Beef Goulash
Beef Goulash

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, beef goulash. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Beef Goulash is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Beef Goulash is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook beef goulash using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beef Goulash:
  1. Take 1 tbsp olive oil
  2. Get 500 g braising beef diced
  3. Get 1 garlic clove minced
  4. Take 1 onion diced
  5. Make ready 1 pepper diced
  6. Make ready 2 tsps smoked paprika
  7. Get pinch chilli flakes
  8. Make ready 200 g chopped tomatoes
  9. Get 100 ml beef stock
  10. Make ready salt and pepper for seasoning
Steps to make Beef Goulash:
  1. Add the olive oil into a saucepan over a medium heat
  2. Sauté the garlic, onion, peppers, paprika, chilli flakes and beef for 5 minutes
  3. Add in the tomatoes and beef stock
  4. Bring to the boil and then simmer for 40 minutes or until the sauce is thick and glossy
  5. Serve with boiled rice and gluten free pitta bread

So that’s going to wrap it up with this special food beef goulash recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!