Pakistani Beef Biryani
Pakistani Beef Biryani

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, pakistani beef biryani. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pakistani Beef Biryani is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Pakistani Beef Biryani is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook pakistani beef biryani using 20 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pakistani Beef Biryani:
  1. Prepare 500 gm Beef
  2. Prepare 400 gm Rice
  3. Get 3 TBSP Yoghurt
  4. Prepare 1 & 1/2 TBSP Ginger Garlic
  5. Make ready Salt (As Needed)
  6. Take 1 TBSP Red Chili Crushed
  7. Take 1 TSP Turmeric Powder
  8. Take 5 gm Whole Hot Spices
  9. Get 2 Green Chilies
  10. Take 5 gm Plum
  11. Make ready 1 TSP Whole Cumin
  12. Take 1 TSP Cumin Powder
  13. Prepare 1 TSP Black Pepper
  14. Make ready 1 TSP Coriander Powder
  15. Get 200 gm Tomato
  16. Take Water (As Needed)
  17. Prepare 3 TBSP Cooking Oil
  18. Take Garnish ginger, green chili lemon, green coriander, mint
  19. Prepare 1 TSP Yellow Food Color mixed with waster
  20. Take 1/4 cup hot water
Instructions to make Pakistani Beef Biryani:
  1. In a pan, add water, cooking oil, salt, rice & boil it
  2. In a cooking pot, add beef, yoghurt, ginger garlic paste, salt, red chili crushed, turmeric, hot spieces, plum, whole cumin, cumin powder, black pepper powder, coriander powder, tomato, water and steam it for 35-40 minutes.
  3. After that add cooking oil, garnish and cook for a while. Beef Masala is ready.
  4. In an other cooking pot, firstly add layer of beef masala then garnish then boiled rice then beef masala then boiled rice and at the end add yellow color, garnishing, hot water. Steam it for 10-15 minute.
  5. Your tasty Beef Biryani Masala now ready to serve.

So that’s going to wrap this up with this exceptional food pakistani beef biryani recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!