Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, barbeque beef patties. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
You can double the recipe and freeze half of the patties in wax paper to eat at a later time. Fine to place on the grill frozen (just add to the cooking time). Originally I was going to use a homemade thick barbecue sauce my mother used to make, but once I looked over the recipe the simplicity of the dish intrigued me.
Barbeque Beef Patties is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Barbeque Beef Patties is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook barbeque beef patties using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Barbeque Beef Patties:
- Get 1 cup Soft Bread Crums
- Prepare 1/2 cup Milk
- Take 1 lb Ground Beef
- Take 1 tsp Salt
- Get 1 Ground Black Pepper
- Prepare 1/2 cup Chopped Onion
- Make ready 1 1/2 tsp Worcestershire Sauce
- Make ready 1/4 cup Vinegar
- Take 3 tbsp Sugar
- Prepare 1/2 cup Ketchup
- Get 1/2 cup Water
Brown the patties in a large skillet over medium-high heat, turning once. To form the patties like a restaurant chef, use a tool to create perfectly formed patties. You can press the beef down using the lid of a large sour cream container or a peanut butter jar lid lined with plastic wrap. Before you pop the patties back into the refrigerator, press a small indentation into the center of the patty.
Steps to make Barbeque Beef Patties:
- Preheat oven to 350℉
- In a large mixing bowl, add Bread Crumbs and Milk. Combine to moisten crumbs.
- Add in Ground Beef, Salt, and Pepper. Combine together.
- Add Chopped Onion and combine with mixture.
- Shape into patties. (Usually comes out to 6 patties) Place into prepared 8 inch baking dish.
- Mix together Worcestershire Sauce, Vinegar, Sugar, Ketchup, and Water in a medium bowl.
- Pour sauce over patties and baste with spoonfuls of sauce until patties are covered.
- Bake for 45 minutes.
Set out a baking sheet, lined with wax paper or foil, to hold the patties. One at a time, gather the patty mix and press firmly into patties. In a large bowl, mix together the beef, salt, pepper and steak sauce. Add the tomato soup, onion powder, brown sugar, vinegar and Worcestershire in a bowl. Heat a large skillet over medium heat.
So that is going to wrap this up with this exceptional food barbeque beef patties recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


