Ham and spinach quiche
Ham and spinach quiche

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, ham and spinach quiche. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Ham and spinach quiche is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Ham and spinach quiche is something which I have loved my whole life.

This easy spinach-crusted quiche is made with baking mix, ham, and two kinds of cheese. Spinach and Ham Quiche. this link is to an external site that may or may not meet accessibility guidelines. Ham, cheddar, spinach, and cheese all baked into a buttery flaky pie crust?

To begin with this recipe, we have to prepare a few components. You can cook ham and spinach quiche using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Ham and spinach quiche:
  1. Take 1 Pie crust
  2. Make ready 1-2 cups diced ham
  3. Get 1/2 cup chopped fresh spinach
  4. Make ready 3/4 cup shredded cheese
  5. Prepare 3 eggs
  6. Take 1 cup milk
  7. Make ready to taste salt, pepper

Combine eggs, half-andhalf and salt in a large bowl and whisk until well mixed. Combine the cheese, ham and spinach in a small bowl and sprinkle it in an even layer over the onion. Place pie crust in quiche pan. Place spinach in microwave oven in package.

Instructions to make Ham and spinach quiche:
  1. Place pie crust in to a pie plate, add dice ham, chopped spinach, cheese, to pie plate.
  2. Whisk together milk, egg, salt and pepper
  3. Place in a preheated oven at 375F. For 45min or until lightly brown and firm in center

Meantime place ham and onion in pie crust. Mix together slightly beaten eggs, milk and cheese. This is the first quiche I have ever made and it turned out really well. At least my guests thought so, who all went back for seconds. Add rest of milk, eggs, paprika, salt and pepper.

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