Peppered Goat Meat (Asun)
Peppered Goat Meat (Asun)

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, peppered goat meat (asun). One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Peppered Goat Meat (Asun) is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Peppered Goat Meat (Asun) is something which I have loved my entire life.

Peppered Goat Meat, commonly known as Asun in Nigeria, is a finger-licking, lip-smacking combination of roasted goat meat sautéed in spicy habanero and red bell peppers, that is so delicious, you'll almost be tempted to eat it all in one sitting! Nigerian Food TV presents - Asun : Nigerian Smoked Spicy Peppered Goat Meat - written recipe here. Asun is a Yoruba delicacy and a popular Nigerian Small Chop made with grilled and later peppered goat meat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook peppered goat meat (asun) using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Peppered Goat Meat (Asun):
  1. Make ready 1/2 kg Goat Meat
  2. Get 15 fresh pepper diced
  3. Make ready 2 bulb onions diced
  4. Get 1 cup veg oil
  5. Get to taste salt
  6. Prepare 3 knorr cube

Asun (Spicy Roast Goat) - delectable spicy roasted goat chopped into bite-sized pieces, with big bold aromatic flavors from onions, habanero, garlic and Goat meat isn't that well-celebrated here in the U. But in most other parts of the world, especially West Africa and the Caribbean it's always a crowd. Wash and put the goat meat chunks in a bowl. Add the thyme and black pepper; crush and add the stock cubes.

Steps to make Peppered Goat Meat (Asun):
  1. Wash goat meat and parboil with little fresh pepper and onions and 2 cube of knorr, once its cooked and tender, turn off heat and set aside
  2. Heat up another pot preferably frying pan and add veg oil once its hot, fry goat meat and set aside
  3. Reduce oil from the frying pan and add onions after 2minutes, add pepper, salt and the remaining knorr cube then add fried goat meat and stir everything together
  4. Allow it fry through for about 5minutes then turn off heat and serve

Feel free to add other spices and Stir very well till the pepper is evenly distributed on the goat meat. The vegetable oil ensures that this happens and gives the Asun a nice glow. Asun is a roasted goat meat, grilled goat meat or smoked goat meat infused into fried peppered sauce; this is one of Nigerias popular small chops However, you can simply prepare your own delicious Asun (peppered goat meat) in the comfort of your home without having to wait for another. Asun is typically made with Smoked Goat Meat but that's not easy to come by in these parts so, we usually settle for raw goat meat. If you're able to get Smoked then by all means, use it.

So that is going to wrap it up with this exceptional food peppered goat meat (asun) recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!