Korean Mozzarella Cheese balls
Korean Mozzarella Cheese balls

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, korean mozzarella cheese balls. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Korean Mozzarella Cheese balls is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Korean Mozzarella Cheese balls is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have korean mozzarella cheese balls using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Korean Mozzarella Cheese balls:
  1. Prepare 250 g glutinous rice flour
  2. Take 100 g all-purpose flour
  3. Make ready 2 tablespoons sugar
  4. Make ready 1/8 tablespoon baking soda
  5. Make ready 1 teaspoon salt
  6. Prepare 1/2 cup warm water
  7. Make ready 4 tablespoons butter
  8. Prepare 400 g mozzarella cheese cut into cubes (or string cheese)
  9. Get 1 cup cooking oil
Instructions to make Korean Mozzarella Cheese balls:
  1. In a bowl, add together glutinous flour, all purpose flour, salt, baking soda, and sugar.
  2. Add warm water and butter to the dry ingredients and mix to make dough. Knead until all ingredients are incorporated together. Cover dough in cling wrap and let it rest in room temperature for 30 minutes.
  3. Scoop/divide little spoonfuls of the dough (about 20g or use an ice cream scooper), and flatten/press them to make small circles.
  4. Place a cheese cube in the middle for each serving and press edges together to close the seam. Roll in between palms to form little balls.
  5. Heat oil and fry balls for about 3-5 minutes or until color is light golden brown. Remove from pan and drain/strain excess oil. Serve with spicy ketchup, ranch or mayo and ketchup mixture.

So that’s going to wrap it up with this special food korean mozzarella cheese balls recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!