Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, crisp corn. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crispy corn is a snack made by frying corn kernels and then flavoring with spice powders. There are a few different ways crispy corn is made in restaurants and fast food centers. Crispy Corn Chilly - Restaurant Style Crunchy Corn Pepper Recipe - CookingShooking.
Crisp corn is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Crisp corn is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have crisp corn using 18 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Crisp corn:
- Prepare For Boiling:
- Make ready 4 cups water
- Make ready 1 tsp salt
- Take 2 cups sweet corn
- Get For frying:
- Take 1/4 cup corn flour
- Make ready 1 tbsp maida / plain flour
- Take 1/4 tsp Pepper powder
- Make ready 1/4 tsp salt
- Make ready As per taste Oil for frying
- Make ready FOR MASALA:
- Prepare 1/2 tsp kashmiri red chilli powder
- Get 1/4 tsp cumin powder
- Get 1/2 tsp aamchur
- Prepare 1/4 tsp salt
- Get 2 tbsp onion, finely chopped
- Prepare 2 tbsp capsicum finely chopped
- Make ready 2 tbsp coriander, finely chopped
Crispy Corn is a crunchy and tasty Indo-Chinese style party snack. I love munching them with drinks or while watching movies on a Friday night. · Crispy corn is a spiced snack made by frying sweet corn kernels. It makes for a great party or tea time snack. A wide variety of corn crisps options are available to you, such as taste, texture, and feature.
Instructions to make Crisp corn:
- Firstly, in a large vessel boil 4 cup water and 1 tsp salt. - - Add 2 cup sweet corn and boil for a minute. - - Drain off the sweet corn to remove excess water. - Now add ¼ cup cornflour, ¼ cup rice flour, 1 tbsp maida, ¼ tsp pepper powder and ¼ tsp salt. - - Mix well making sure the flour is coated well to sweet corn. - - Sieve the mixture to remove excess flour.
- Deep fry in hot oil making sure to keep the flame on medium. - - Stir occasionally, and fry on medium flame until it turns golden brown. - - Drain off over kitchen paper to remove excess oil. - - Transfer the fried corn into a large bowl. - - Add ½ tsp chilli powder, ¼ tsp cumin powder, ½ tsp aamchur and ¼ tsp salt.
- Mix well making sure the spices are well combined. - - Also add 2 tbsp onion, 2 tbsp capsicum and 2 tbsp coriander. - - Mix well-combining everything well. - - Finally, enjoy crispy corn recipe with tomato sauce.
Crispy Corn is one of our most popular recipes, and an all time favorite. Corn fry is a spiced snack made by frying sweet corn kernels and adding some sauces to it. Arizona Cheese Crisps are open-faced quesadillas made with extra large, thin flour tortillas, toasted with butter and cheese, and served with strips of mild green chiles. Crispy corn recipe- spicy, flavorful and delightfully crispy fried corn seasoned perfectly is an excellent snack that you can serve with tea or as a party starter. Crispy corn recipe a popular snack in the restaurant Barbeque Nation and is loved by all.
So that’s going to wrap it up for this exceptional food crisp corn recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
