Beef Stroganoff
Beef Stroganoff

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, beef stroganoff. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Beef Stroganoff is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Beef Stroganoff is something which I have loved my whole life.

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To get started with this recipe, we must prepare a few components. You can cook beef stroganoff using 16 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Beef Stroganoff:
  1. Prepare Main Dish
  2. Take 1 1/2 lb Ground Hamburger
  3. Prepare 1 tbsp Butter
  4. Take 1 large Onion
  5. Take 1 1/2 tbsp Minced Garlic
  6. Prepare 1 tsp Black Pepper
  7. Prepare 1 1/2 tsp Salt
  8. Prepare 1/4 tsp Season All
  9. Take 2 Beef Bullion cubes
  10. Prepare 1 1/4 cup Hot Water
  11. Take 2 tbsp All Purpose Flour
  12. Get 1 can condensed Mushroom Soup
  13. Make ready 1/2 cup Milk
  14. Make ready Serving
  15. Prepare 1/2 cup Sour Cream
  16. Take 1 can Mushroom Pieces (if desired)

Usually, dishes this hearty take hours of simmering or braising, but not ours. With a few flavor-building tips, you're only an hour away from. Then add the chopped cornichons and stir to. Cook noodles according to package directions.

Steps to make Beef Stroganoff:
  1. Heat large skillet and add butter, onion and garlic.
  2. Add ground meat, salt, pepper, season all and cook to taste.
  3. In a separate cup add bullion cubes in hot water and dissolve.
  4. Add to the pan, beef broth, soup, and milk and bring to simmer.
  5. Stir in flour carefully as not to lump.
  6. Bring mixture to high simmer and cover, stirring occasionally for 10 minutes.
  7. Pour mixture over wide egg noodles or rice and top with mushrooms if desired.
  8. Stir in sour cream just before serving and top with mushrooms pieces if desired.
  9. Enjoy!!!

Meanwhile, in a large saucepan, cook the beef, mushrooms and onion over medium heat until meat is no longer pink. Make this delicious beef stroganoff and serve it with hot buttered noodles, rice, or potatoes. Add a basic tossed salad or side vegetable for a tasty, satisfying meal. Created using a simple skillet, this version still maintains all the classic flavors of the traditional dish. We recommend serving it with potatoes or over split buttered biscuits.

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