Sea Food Egusi Soup
Sea Food Egusi Soup

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, sea food egusi soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Seafood Egusi soup is a dish I have always wanted to try out, glad I did, as it tastes just as good as my seafood Okra. There are so many ways to cook Egusi. Egusi soup recipe (updated!) Смотреть позже. Поделиться.

Sea Food Egusi Soup is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Sea Food Egusi Soup is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have sea food egusi soup using 2 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Sea Food Egusi Soup:
  1. Prepare Egusi,crayfish,fresh fish,onions,isam,ngolo,water snail
  2. Make ready Pumpkin leaf,pepper,salt,cubes,red oil,

Egusi soup is an exotic hearty food that will satisfy your taste buds. It is a staple in most West African home and it is an uncomplicated one pot meal that is often accompanied. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables. Egusi is a West African name for the seeds of plants like squash, melons, and gourds that, when dried and ground become a staple ingredient in many West African dishes.

Steps to make Sea Food Egusi Soup:
    1. Add water into the grinded egusi and keep aside. 2. Pour the red oil inside the pot. 3. Allow the oil to heat. 4. Add onions, pour the soaked egusi and allow to fry. 5. Close lid for few minutes.
    1. Add the steamed fish, water. 7. Add all the sea foods (fresh crayfish, water snail, isam, ngolo, ofingo). 8. Add pepper, salt, cubes to taste. 9. Allow to boil for some minutes. 10. Reduce heat and add the pumpkin leaf. 11. Serve with any swallow of your choice.

Egusi Soup is a finger-licking good Nigerian soup made with a white variety of pumpkin seeds. It is spicy, nutty with exotic African flavors! See the video below on how to make. Here is an authentic Egusi soup recipe for your enjoyment. See a step by step guid on how to prepare this top west African dish.

So that’s going to wrap this up for this special food sea food egusi soup recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!