Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, bitterleaf soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Bitterleaf soup is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Bitterleaf soup is something that I’ve loved my entire life. They’re fine and they look fantastic.
Bitter Leaf soup is a robust West African soup, predominant in countries like Cameroon, Nigeria and Ghana. This dish is neither a soup nor sauce. Bitterleaf Soup is not bitter as implied by the name.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook bitterleaf soup using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Bitterleaf soup:
- Prepare Cocoyam
- Prepare leaves Bitter
- Prepare Salt
- Prepare cubes Knorr
- Take Palmoil
- Get Crayfish
- Prepare Pepper
- Prepare Stockfish
- Take Meat
- Make ready Ogiri
Delicious Bitterleaf Soup ( Ofe Onuegbu). This is a delicious Nigerian delicacy made with a special Notes. To process the bitter leaf: Wash the bitterleaf thoroughly with lots of water to remove sand. See great recipes for Egusi and bitterleaf soup, Bitterleaf soup too!
Instructions to make Bitterleaf soup:
- Boil the cocoyam peel and pound to be smooth.mould in balls and keep.boil the meat and stockfish season very well.
- Add water to the meat and stock and bring to boil,add the balls of cocoyam,palmoil and boil untill it dossolves and the soup thickens.add pepper,salt,Crayfish,ogiri,knorr cubes,let it boil for like 12minutes.rinse the bitterleaves boil small and soup is ready.
Bitter leaf soup is popularly eaten by the Igbo speaking people of Eastern Nigeria, and The people of Cameroon. Called Ofé Onugbo by the Igbos, the Cameroonians call it Ndolé. Bitter leaf Soup is peculiar to the Igbo tribe of Eastern Nigeria. A lot of non-Igbos shy away from bitter leaf soup (Well, I did for the longest time) because they think that, true. Bitter leaf soup is one of the most delicious soups in Nigeria.
So that is going to wrap it up for this special food bitterleaf soup recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
