Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, fish egg bhurji. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Fish Egg Bhurji is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Fish Egg Bhurji is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have fish egg bhurji using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fish Egg Bhurji:
- Take 200 gm Fish Egg
- Make ready 1 Cup Potato cubes
- Make ready 1 Onion
- Make ready 1/2 Tsp Turmeric powder
- Prepare 1 Tsp Garam Masala powder
- Take to taste Salt
- Prepare Mustard oil to Cook
Steps to make Fish Egg Bhurji:
- Put mustard oil in pan. Fry the potato cubes.
- Chop the onion into slices and put them in pan. Fry them till the onions become golden.
- Add the fish Egg. Add 1/2 tsp turmeric powder and salt to taste. Mix everything
- Add 1 tsp Garam masala powder and cook in low flame for few minutes.
- Transfer to a plate and serve.
So that is going to wrap it up for this exceptional food fish egg bhurji recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
