Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, instant bread vada. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Instant Bread Vada is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Instant Bread Vada is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have instant bread vada using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Instant Bread Vada:
- Take 7 bread slices (white / brown)
- Take -3/4 cup Curd
- Prepare 1/4 cup suji -
- Take 1/2 cup rice Flour-
- Prepare 1/2 tsp Cumin
- Get 1 Onion finely chopped
- Prepare 1/2 inch Ginger - finely chopped
- Prepare as needed Coriander leaves few - finely chopped
- Take as needed Curry Leaves few - finely chopped
- Make ready 1 green Chilli finely chopped
- Take to taste Salt
- Take as needed Oil for deep frying
Steps to make Instant Bread Vada:
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- Take a large mixing bowl add 6 to 7 slices of any bread and crumble them into small pieces.
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- Now add rice flour, rava, curd and also add cumin seeds, onion, ginger, curry leaves, coriander leaves and salt to taste.
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- mix all the ingredients and form a soft dough.
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- if you feel the dough is dry, you can add 1 to 2 tsp of curd to make it smooth dough.
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- Now make a small ball and gently press to flatten. then slowly create a hole in the centre how you made for medu vada.
- Keep oil in hot pan once the oil is hot slow the flame to medium. deep fry the vadas slowly on medium flame.
- Fry on both sides till they turn golden brown. drain on paper towel to remove excess oil. serve hot the bread vada with chutney or sambar.
So that is going to wrap it up with this special food instant bread vada recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


