Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, kerala spicy chicken fry. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Last evening, I was planning my dinner and was thinking of making something new with chicken. A simple, easy and tasty chicken fry recipe. chicken marinated in chilli powder and curry leaves and fried in coconut oil. Its very good as a starter for a party or for just munching it while watching TV or when you've that sudden urge to snack something spicy and that too real fast, this is the one!!
Kerala spicy chicken fry is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Kerala spicy chicken fry is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook kerala spicy chicken fry using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Kerala spicy chicken fry:
- Prepare 500 gms Chicken -
- Prepare 1/2 tsp Kashmiri mirch powder -
- Get 1/4 tsp Black pepper powder -
- Make ready 1 tsp Sauf powder / fennel seeds powder -
- Prepare 1/2 tsp Turmeric powder -
- Prepare 1 tsp Coriander powder -
- Make ready 1 tsp Green chilli paste -
- Get 1 tsp Ginger garlic paste -
- Make ready to taste Salt -
- Get 1 tsp Vinegar -
- Make ready 1/2 cup Oil -
- Take 2 Chopped onion -
- Prepare 8 - 10 Curry leaves -
As kids, we used to crave for Porotta and Deep Fried Chicken from thattukadas (road side I make Kerala Chicken Fry only once in a while and I prefer Shallow Frying the pieces. Generally, I use Chicken Drumsticks for this recipe but you. Pour the ground garam Usually store bought ones are too pungent, hot and spicy so I was doubtful. The flavors of Pepper. spicy chicken fry recipe- This simple and easy chicken fry recipe is a perfect remedy for cold loaded with benefits of peppercorns and other spices.
Instructions to make Kerala spicy chicken fry:
- Marinate chicken with ginger garlic paste,kashmiri mirch powder,black peooer powder,turmeric powder,coriander powder,sauf powder/fennel seeds powder,salt and vinegar.
- Keep aside for 30 mins.
- Heat 1/2 cup oil in a pan.
- Add sliced onion and curry leaves and fry till transparent.
- Add marinated chicken and mix well.
- Cover and cook in a low flame.
- Add little water and cook for 7 - 8 mins.
- Serve hot with chapatis.
So adjust red chillies according to your spice level. We love it very spicy. (So this recipe will turn out spicy that you will end up in running nose which. Impress your guests with this Kerala style fried chicken! Marinated in curd and corn flour, it is the addition of lemon and spices that make this dish stand I have tried my share of experimenting and I will be sharing my final touch to this simple but oozing with flavour South Indian spicy chicken fry. Chicken Roast Recipe: A fried chicken recipe which is full of flavor and spices.
So that’s going to wrap it up with this special food kerala spicy chicken fry recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
