Casava Cakes from Aceh (ADEE MEUREUDU)
Casava Cakes from Aceh (ADEE MEUREUDU)

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, casava cakes from aceh (adee meureudu). One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Casava Cakes from Aceh (ADEE MEUREUDU) is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Casava Cakes from Aceh (ADEE MEUREUDU) is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have casava cakes from aceh (adee meureudu) using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Casava Cakes from Aceh (ADEE MEUREUDU):
  1. Prepare 1 1/2 kg cassava, finely grated
  2. Make ready 8 shallots, thinly sliced and fried
  3. Get 2 eggs
  4. Prepare 65 gr butter
  5. Prepare 325 gr sugar (to taste)
  6. Take 350 ml thick coconut milk
  7. Take 3/4 tsp vanilla powder
  8. Prepare 300 ml water
  9. Prepare to taste Salt
Steps to make Casava Cakes from Aceh (ADEE MEUREUDU):
  1. Beat the eggs, then add coconut milk and vanilla powder. Mix well and set aside.
  2. Bring the water and sugar to a boil, add the butter and cook until melted.
  3. Pour boiling water into grated cassava, and stir until slightly thickened.
  4. Once the dough is rather cool, add the coconut milk-egg mixture and stir until blended.
  5. Pour in the box pan (a non-stick frying pan is versatile) and sprinkle with fried shallots on it.
  6. Cook for 30 minutes over low/medium heat, then flip back to the other side and cook for 15 minutes.
  7. Ready to be served along with coffee, or other snack.

So that’s going to wrap this up for this exceptional food casava cakes from aceh (adee meureudu) recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!