2 ways Cassava Grilled & Baked#themechallenge
2 ways Cassava Grilled & Baked#themechallenge

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, 2 ways cassava grilled & baked#themechallenge. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

2 ways Cassava Grilled & Baked#themechallenge is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. 2 ways Cassava Grilled & Baked#themechallenge is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have 2 ways cassava grilled & baked#themechallenge using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make 2 ways Cassava Grilled & Baked#themechallenge:
  1. Take 4 piecies of cassava boiled
  2. Get For marination
  3. Take Salt as per taste
  4. Take 1/2 tsp turmeric
  5. Make ready 1 tsp paprika
  6. Prepare Coarse black pepper
  7. Make ready 1/2 tsp ginger/ chilli paste
  8. Prepare 1 tsp mint/ dhania paste
  9. Get 1 tbsp lemon juice
  10. Take 1/4 tsp garam masala
  11. Make ready 2 tbsp oil
  12. Make ready 1 onion cubed
  13. Make ready 1 capcicum cubed
  14. Make ready 1 tomato cubed
  15. Make ready 1/2 cup thick yogurt
Instructions to make 2 ways Cassava Grilled & Baked#themechallenge:
  1. Take the boiled cassava cut in big chunks. Mix well in the marination with the vegetables. Skewer & some put in a tray for the oven
  2. Then the one on the skewer grill on a pan the tray on put in the oven
  3. Cook well till done. Then serve with a mint dip or Chutney

So that is going to wrap this up for this special food 2 ways cassava grilled & baked#themechallenge recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!