Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, eraal thoran kerala style prawn curry. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Eraal Thoran Kerala Style Prawn Curry is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Eraal Thoran Kerala Style Prawn Curry is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook eraal thoran kerala style prawn curry using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Eraal Thoran Kerala Style Prawn Curry:
- Take 500 grams prawn
- Make ready 1/2 scraped coconut
- Prepare 1 tbsp chopped coconut
- Prepare 1/2 tsp fennel powder
- Get 1 tsp red chilli powder
- Prepare 1/2 tsp black pepper powder
- Take 1/2 tsp mustard seeds
- Take 1/2 cup chopped onion
- Make ready to taste Salt
- Get 6-7 green chillies
- Prepare 2-3 curry leaves
- Prepare 2 tbsp oil
Instructions to make Eraal Thoran Kerala Style Prawn Curry:
- Wash & clean the prawns. Then heat a pan add prawns, chopped onion, salt, turmeric powder
- Coarse grind scraped coconut, red chilli powder, fennel powder, black pepper powder. Heat 2 tbsp oil in another pan, add mustard seed, when seeds pop, add curry leaves, chopped coconut. Add the chopped coconut mixture & coarse grinded mixture into the prawns & mix well
- Then add 1/2 cup water & green chillies & check salt in it.
- When the prawns are cooked properly & the water in it is reduced, remove the pan from heat sauce. And your Eraal Thoran is ready to serve!
So that’s going to wrap this up with this exceptional food eraal thoran kerala style prawn curry recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


