Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, vanilla whipped cream. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Vanilla Whipped Cream is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Vanilla Whipped Cream is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook vanilla whipped cream using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Vanilla Whipped Cream:
- Make ready 2 cups heavy whipping cream
- Get 6 tsp vanilla extract
- Prepare 2.5 tbsp confectioner's sugar
- Make ready 1 pinch stevia
Steps to make Vanilla Whipped Cream:
- Pour cream and vanilla extract into a bowl and whip with stand or hand mixer. You're looking for loose peaks, so once you start to see that it's becoming a bit more viscous lift the whisk out of the cream and a peak should form that flops over to the side. The pictures a little past loose.
- Add in confectioner's sugar and a pinch of stevia. Literally a pinch.
- Mix on medium for another 5-10 minutes until the sugar incorporate and you are seeing stiff peaks(peaks that stay standing up straight. Youve just made your own whipped cream! You can serve immediately, or store in the fridge for about 3 days before it starts to break down.
So that’s going to wrap this up with this exceptional food vanilla whipped cream recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
