Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, fried cassava. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Fried Cassava is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Fried Cassava is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook fried cassava using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Fried Cassava:
- Prepare 5 leftover boiled Cassava
- Prepare 3 ripe medium sized tomatoes
- Make ready 1 full onion
- Get 1 full green green pepper
- Prepare 3 tbs cooking oil
- Prepare 1 pinch salt
- Take 1 tsp chilli powder
Steps to make Fried Cassava:
- Heat oil in a sufuria or pan then add the sliced cassava
- Fry for 5mins s then add chopped onions to fry till golden brown
- Add grated tomatoes and cook for 2mins
- Add the sliced green peppers and salt then chilli
- Cover to cook for 5mins
- Cool and Serve with cold juice
So that is going to wrap this up for this special food fried cassava recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
