Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, classic crock-pot beef stew. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Classic Crock-Pot Beef Stew is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Classic Crock-Pot Beef Stew is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have classic crock-pot beef stew using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Classic Crock-Pot Beef Stew:
- Make ready 1 lb stewing beef
- Prepare 4 med. russet potatoes (peeled and diced)
- Take 1 med. onion (diced)
- Make ready 3-4 cloves garlic (crushed)
- Make ready 3-4 med. carrots (peeled and diced)
- Get 2-3 stalks celery (chopped)
- Take 1 bay leaf
- Prepare 3 cubes beef bouillon
- Get 2 cups water
- Get 1/4 cup flour
- Prepare 2 cups frozen peas
- Prepare salt & pepper
Steps to make Classic Crock-Pot Beef Stew:
- Add everything, but peas to Crock-Pot.
- High: 6-7 hours, Low: 9-10
- Add peas last 30-60 mins
So that’s going to wrap it up with this exceptional food classic crock-pot beef stew recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
