Karahi Qeema aalu shimla mirch
Karahi Qeema aalu shimla mirch

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, karahi qeema aalu shimla mirch. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Karahi Qeema aalu shimla mirch is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Karahi Qeema aalu shimla mirch is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook karahi qeema aalu shimla mirch using 13 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Karahi Qeema aalu shimla mirch:
  1. Get 1/2 , Kg Qeema
  2. Prepare 3 , Chotay aalu
  3. Prepare 1 , Shimla mirch
  4. Take 2 , piyaz
  5. Prepare 4 , Tamater
  6. Get 4 , Hari mirch
  7. Prepare 2 , Teasp red cruchd chili
  8. Make ready 1,1 /2 teasp namak
  9. Prepare 10,12 , danay sabit kali mirch
  10. Make ready 2 , Teasp zeera
  11. Get 2 , teasp sookha sibit djaniya
  12. Take 4 , danay laal sabit mirch
  13. Take 1/4 cup oil
Steps to make Karahi Qeema aalu shimla mirch:
  1. Qeemay main dalny k liye 3, chotay aalu 1, shimla 2, piyaz 4 tamater jo freez kiye howay thay unhain n 4,hari mirch ko sath hi chop kar liya.
  2. Pehlay qeemay main 2, glass pani dal k.1 teasp sabit kali mirch dal k boil kar lain.
  3. Dosri taraf piaz ko oilgaram.kar k fry karain.brown nhi karna.piyaz thora gal jaye to chop ki hoi adrak lehsan dal k fry karai..
  4. Lehsan adrak bhi naram ho jaye to chop tamimater dal k sath hi crushd chili namak, haldi.Sabit sokha dhaniya zeera dal k masalay main mix kar lain.
  5. Masalay achi tarja mix kar k halki aanxh par 5, mint tamater ko paknay dain.
  6. Jab tak tater pak rahy Aap aalu kat k pani main dal k rakh deain n.shimla kat k rakh lain n 4, dany sabit lal mirch,1, teasp zeera 1, teasp sabit sohka dhaniya.1,teasp sabit kali mirci 1, teasp sonf in ko achi tarha chop kar k karahi madala ready kar lain.
  7. Abb masala bhon lain to masalay main qeema mix kar lain n 1, tbsp karahi masala qeemay main dal dain.
  8. Abb qeema thora masalay main bhon lain n 1, bari hari mirch bhi dal dain jab qeema bhon lain to uss main aalu dal dain.
  9. Aalu dal k,15, mint halki aanch par aalu galny dain jab aalu thoray gal jayi to shimla mirch dal dain.
  10. Pani nhi dalna bas halka sa adha cup pani ka cheenta dy dain.shimla dal k 15, mint haki aanch par mazeed paka lain.
  11. Abb dekhain aalu shimla gal gay hain to achi tarha mix kar lain. Crahi qeema ready hai
  12. Dish main nikal k bareek adrak n hari.mirch sy garnish kar k roti ya parathy k sath sarve karain.😊
  13. Bht mazay ki qeema aalu shimla karahi bani 😋😋😋zaror try karain.SARVE

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