Christmas  Cake
Christmas  Cake

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, christmas  cake. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Christmas  Cake is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Christmas  Cake is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have christmas  cake using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Christmas  Cake:
  1. Make ready Orange juice/mixed fruit juice-1/4cup(here I used orange juice)(For soaking)
  2. Make ready Golden raisins-1tbsp(For soaking)
  3. Take Dates-2tbsp(For soaking)
  4. Prepare Tutti Frutti-4tbsp(For soaking)
  5. Prepare Milk-1/2cup(For Buttermilk)
  6. Take Vinegar-1tsp(For Buttermilk)
  7. Get Sugar-3tbsp(Caramel syrup)
  8. Take Water-1tbsp(Caramel syrup)
  9. Make ready Water-4tbsp(later used in Caramel syrup)
  10. Make ready Sugar-1/4 cup(Add to the caramel syrup+soaked dry fruits)
  11. Make ready All purpose flour-1cup(Sieve this dry mixture)
  12. Get Baking powder-1tsp(Sieve this dry mixture)
  13. Prepare Baking Soda-1/2TSP(Sieve this dry mixture)
  14. Get Milk powder-2tbsp(Sieve this dry mixture)
  15. Make ready Mixed nuts-1/4cup(Add to the final mixture)
  16. Make ready Butter/oil-1/4cup(Add to the final mixture)
  17. Get vanilla essence-1tsp(Add to the final mixture)
Instructions to make Christmas  Cake:
  1. Take orange juice/mixed fruit juice. Soak the raisins, dates & tutti fruitti in it for 1 hour.
  2. Mix the milk with vinegar and keep the prepared buttermilk aside.
  3. Put a pan on medium heat. Add sugar and water and cook this mixture till caramelized. once caramelized add the extra quantity of water to the caramelized syrup. Now the caramel syrup is ready. Keep it aside to cool down. Once cooled down, add this caramel syrup to the soaked dry fruits. To this add the sugar. Mix it well.
  4. On the above mixture sieve the dry ingredients flour, baking powder, baking soda & milk powder and mix it properly by cut and fold method. To this add the prepared buttermilk slowly to mix it properly. To this mixture add mixed nuts, butter/oil and vanilla essence and mix well.
  5. Then pour the mixture into a greased mould with the parchment paper and tap once and bake in a preheated oven of 180 degree Celsius for 45 to 55 mins or till the toothpick comes out clean. - Once done let it rest to get it completely cooled down. Then you can cut and serve it.

So that is going to wrap it up with this exceptional food christmas  cake recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!