Easy in the Microwave Juicy Steamed Chicken
Easy in the Microwave Juicy Steamed Chicken

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy in the microwave juicy steamed chicken. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy in the Microwave Juicy Steamed Chicken is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Easy in the Microwave Juicy Steamed Chicken is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook easy in the microwave juicy steamed chicken using 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy in the Microwave Juicy Steamed Chicken:
  1. Prepare 1 Chicken breast
  2. Take 1 tsp ◎ Salt
  3. Make ready 2 tbsp ◎ Sake
  4. Take 1 heaping tablespoon ◎ Sugar
Instructions to make Easy in the Microwave Juicy Steamed Chicken:
  1. Put the chicken breast in a heat proof container and rub in the ingredients marked ◎. Leave the chicken at room temperature for at least 30 minutes to season. I used 2 chicken breasts (330 g) this time.
  2. Cover it loosely with plastic wrap and microwave it at 500W for 3 and a half minutes, or at 600W for 3 minutes. Adjust the time as necessary for your microwave.
  3. Cut the chicken into 1 cm thick slices, and serve.
  4. It's tasty with a sauce made with olive oil, yuzu pepper, sugar, soy sauce and salt.
  5. For the next day's breakfast: butter roll sandwiches with lettuce and mayo.
  6. It is also good in buns.

So that’s going to wrap this up with this special food easy in the microwave juicy steamed chicken recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!