Mozzarella Provalone Mashed Potatoes
Mozzarella Provalone Mashed Potatoes

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mozzarella provalone mashed potatoes. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mozzarella Provalone Mashed Potatoes is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Mozzarella Provalone Mashed Potatoes is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook mozzarella provalone mashed potatoes using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mozzarella Provalone Mashed Potatoes:
  1. Get 4 large potatoes or 4 cups of mashed cooked potatoes
  2. Make ready 2/3 cup Cottage cheese, creamed in a blender
  3. Prepare 3/4 cup sour cream
  4. Make ready 1/2 tsp onion powder
  5. Prepare 2 1/2 tsp salt
  6. Prepare 1/8 tsp white pepper
  7. Take 2 tbsp butter, melted
  8. Get 1 can corn, drained
  9. Get 1 cup shredded mozzarella cheese
  10. Make ready 6 slice Provalone cheese
Instructions to make Mozzarella Provalone Mashed Potatoes:
  1. Peal potatoes. Cut into chunks. Put in pot & cover with water. Boil until easily pierced with a fork, about 20 minutes. Drain.
  2. Mash potatoes with a potato masher. Add creamed cottage cheese, sour cream, onion powder, salt, pepper, butter, corn, & mozzarella cheese. Mix well.
  3. Pour into ungreased 2qt casserole dish. Put slices of Provalone cheese on top.
  4. Bake in 350°F oven for 30 minutes. Let set for 5 minutes. Serve.

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