Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, caribbean style rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Caribbean Style Rice is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Caribbean Style Rice is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have caribbean style rice using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Caribbean Style Rice:
- Prepare 2 tbsp veg. oil (I use canola)
- Make ready 3 clove garlic, sliced thin
- Prepare 1 cup long grain white rice
- Get 1 can Southern style black eyed peas
- Make ready 2 tsp cumin
- Take 1 tbsp fresh thyme
- Take 1 1/2 can hot water (I just refill the bean can)
- Get 1 medium white onion, sliced thin
- Prepare 2 tbsp Knorr granulated chicken bouillon
Instructions to make Caribbean Style Rice:
- In medium sauce pan, over med/high heat, heat oil and add onion. Cook until tender
- Add garlic. Cook until tender (a minute or 2)
- Add rice and cook until rice is golden stirring often to not burn
- Add can of black eyed peas and 1.5 cans of hot water.
- As water is coming to a boil add cumin, bouillon, and thyme.
- Once water reaches a boil, put cover on pot and turn heat down to low.
- Allow to simmer untouched for 15 minutes.
- Stir rice and recover until all water is absorbed (about 15 to 20 minutes)
So that’s going to wrap this up for this special food caribbean style rice recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
