Sauteed Chicken Breast
Sauteed Chicken Breast

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, sauteed chicken breast. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Sauteed Chicken Breast is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Sauteed Chicken Breast is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook sauteed chicken breast using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sauteed Chicken Breast:
  1. Make ready 1 large chicken breast butterflied
  2. Take Kosher salt
  3. Take Course black pepper
  4. Take Olive oil
  5. Take Soy sauce
Instructions to make Sauteed Chicken Breast:
  1. Add Olive oil to a cast iron skillet
  2. Season both sides of chicken breast with salt and pepper, let sit for about 5 min.
  3. When skillet is hot, lay chicken in turn chicken over then, shake soy on each side for added flavor chicken is done at 165, or when juices run clear.
  4. Add a side dish and, and enjoy

So that is going to wrap this up with this special food sauteed chicken breast recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!