Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, cabbage-peas-potato subzi. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Cabbage-Peas-Potato Subzi is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Cabbage-Peas-Potato Subzi is something that I have loved my whole life.
This delicious Cabbage, Potato & Peas Subzi is easy and quick to prepare. A unique combination of shredded Cabbage and cubed Potatoes and Peas makes a. Traditional Gujarati Style Cabbage, Potato & Peas Subzi - With TIPS - Dry: Stir Fried Style.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have cabbage-peas-potato subzi using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cabbage-Peas-Potato Subzi:
- Make ready 1/2 Cabbage (chopped)
- Take 1 medium size Potato (square pieces)
- Prepare 1 cup green peas
- Get As needed Oil
- Prepare 1/2 tbsp mustard seeds
- Make ready 1 tbsp Red chilli powder
- Take 1/2 tbsp Turmeric powder
- Get to taste Salt
- Get As needed coriander leaves
This easy aloo patta gobhi sabzi is how I make at home. At times I also add some green peas to this cabbage curry. This Cabbage Curry is made in a pressure cooker. This Indian Cabbage and peas is made in an instant pot, so you don't need to stand around and stir the cabbage every once in a while.
Instructions to make Cabbage-Peas-Potato Subzi:
- Take a pan, add oil. Once oil is hot add mustard and asfoitida. Let mustard crackled. Now add turmeric.
- Add Potatoes, green peas and Cabbage on top. Don't change the order as it will help each other to get cook.
- Add red chilli powder and salt. Mix it well and cover it. Cook it for 10 minutes on low flame. Open and check. It will be cooked but if you want you can cook for some more time. Add coriander leaves.
- Mix it well. Serve hot with Roti or Paratha.
If I wanted to add potatoes to this, should I boil them first before adding to the instant pot? Ingredients for Cabbage Peas Potato Dry Curry. Add the chopped potatoes to the sauteed masala and mix thoroughly. Cabbage potato peas curry is a simple curry where cabbage, potato and peas are main ingredients. Mildy spiced yet very flavorful , this curry is ready to go with Naan, Rice or Roti.!
So that is going to wrap it up with this exceptional food cabbage-peas-potato subzi recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
