Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, hamburger and sausage gravy. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Hamburger and Sausage Gravy is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Hamburger and Sausage Gravy is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have hamburger and sausage gravy using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Hamburger and Sausage Gravy:
- Make ready 2 lb Pork sausage
- Make ready 2 lb Ground beef
- Get 1/4 cup vegetable oil
- Get 2/3 cup flour
- Take 1/2 tsp garlic powder
- Prepare 1/4 cup chives
- Take 4 cup beef broth
- Make ready 4 cup milk
- Take 1 can kernal corn
- Make ready 1/4 tsp black pepper
Steps to make Hamburger and Sausage Gravy:
- In large frying pan brown ground beef and sausage, then drain.
- After draining ground beef and sausage returned to the frying pan add vegetable oil and flour coat the ground beef and pork sausage, Brown slightly.
- Add half the beef stock, stirring constantly let thicken, add half the milk let thicken alternate between the two and let thicken in between each step.
- Add remaining ingredients let simmer stirring constantly.
- Serve over biscuits or mashed potatoes and enjoy.
So that’s going to wrap this up for this special food hamburger and sausage gravy recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
