Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, home made tortilla. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Home made tortilla is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Home made tortilla is something which I have loved my whole life.
There is no substitute for perfect fresh hand-made tortillas hot off the comal. It's the key ingredient for a good old fashioned taco, and knowing how to. These Homemade Corn Tortillas are still the most popular recipe on the site, so if you're new to them please consider giving it a go!
To begin with this particular recipe, we have to prepare a few ingredients. You can have home made tortilla using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Home made tortilla:
- Prepare cups all-purpose flour
- Prepare 1/2 teaspoon salt
- Take 3/4 cup water
- Prepare 3 tablespoons olive oil
You'll need: flour, salt, baking powder, cold lard (or cold bacon fat. More time at home can mean more time to craft pasta al dente or make the most delicious Stir Fry. We're excited to share our new Thermador to Table Series with you. Homemade tortillas or tortillas de maíz are simple to make and taste better than tortillas from the store.
Instructions to make Home made tortilla:
- In a large bowl, combine flour and salt. Stir in water and oil. Turn onto a floured surface; knead 10-12 times, adding a little flour or water if needed to achieve a smooth dough. Let rest for 10 minutes.
- Divide dough into eight portions. On a lightly floured surface, roll each portion into a 7-in. circle.
- In a large non-stick pan, cook tortillas over medium heat for 2 minutes on each side or until lightly browned. Keep warm.
- If you would like your tortillas crispy, just simply divide dough instead 8 portions into 12 (make them thinner).
But during stay at home days I have learned to cook with my Instant Pot and I love it! Homemade tortillas, soft and warm, are one of the best things in the whole wide world. Combine that with how easy they are to make and flour tortillas from scratch becomes one of the few life decisions. Once you learn how to make homemade corn tortillas, you'll never wonder if corn tortillas are healthy again! Who knew making homemade flour tortillas could be so easy?
So that’s going to wrap it up with this exceptional food home made tortilla recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
