Jewelpet Labra Character Bento
Jewelpet Labra Character Bento

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, jewelpet labra character bento. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Jewelpet Labra Character Bento is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Jewelpet Labra Character Bento is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook jewelpet labra character bento using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Jewelpet Labra Character Bento:
  1. Take 1 rice bowl's worth Plain cooked rice
  2. Prepare 1 Ham
  3. Make ready 1 Nori seaweed
  4. Get 1 Sliced cheese
Steps to make Jewelpet Labra Character Bento:
  1. Add your favorite onigiri filling to the rice and form the shape of the head and ears.
  2. For the bangs, use parchment paper to make a cutting pattern for the desired shape and place on the ham. Cut the ham around the paper. Cut using a small heart shaped cutter for the ears.
  3. Use nori seaweed for the eyes and nose. Use a cutting pattern to cut out the shapes. Eyelashes and mouth. Use a craft hole punch.
  4. (Cheese parts) Make a cutting pattern for the eyes, place on top of the cheese and cut around the pattern. Use a small round cutter and oval cutter to make the pupils.
  5. These are the tools that I used! I made the eyelashes and mouth with the mouth shape from the craft puncher.
  6. Once you've placed the onigiri into the bento box and added the other parts, you're done!

So that is going to wrap this up with this special food jewelpet labra character bento recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!