Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, simmered king oyster mushrooms for bento. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Simmered King Oyster Mushrooms for Bento is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Simmered King Oyster Mushrooms for Bento is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have simmered king oyster mushrooms for bento using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Simmered King Oyster Mushrooms for Bento:
- Get 1 pack King oyster mushrooms
- Get 1 tbsp ☆Soy sauce
- Make ready 1 tsp each ☆Sake, sugar
- Get 2 tsp ☆Sesame oil
Steps to make Simmered King Oyster Mushrooms for Bento:
- Shred the king oyster mushrooms into your desired sizes.
- Put the king oyster mushrooms in a heat-resistant dish (preferably a deep one) and pour the ingredients marked with ☆ over them. You can also use a silicone steamer.
- Cover with plastic wrap and microwave for 2-3 minutes. They're done when the mushrooms are softened.
- Mix lightly to blend the seasonings evenly.
- Here's the silicone steamer that I used.
- I also added shimeji mushrooms to this recipe. I used 1 pack each of king oyster mushrooms and shimeji mushrooms with 1.5 times more seasoning as listed on the ingredient list.
So that is going to wrap it up for this special food simmered king oyster mushrooms for bento recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
