Salmon flake Bento Box
Salmon flake Bento Box

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, salmon flake bento box. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Salmon flake Bento Box is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Salmon flake Bento Box is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have salmon flake bento box using 7 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Salmon flake Bento Box:
  1. Take Salmon
  2. Prepare Natural salt
  3. Make ready Ground toasted sesame
  4. Take Rice
  5. Take Dashimaki rolled egg
  6. Make ready Edamame
  7. Get Tomato
Steps to make Salmon flake Bento Box:
  1. Take out salmon, if it's wet, wipe with kitchen paper
  2. Sprinkle salt on both side of salmon
  3. Keep salmon in ziplock or container over night in fridge
  4. Grill in oven or oven toaster till cooked (about 10-15 min)
  5. Take salmon skin off, flake them with chopsticks or fork.
  6. Add ground roasted sesame (also salt if needed)
  7. Add salmon flake and additional sesame on rice and mix
  8. Boil edamame
  9. Make Dashimaki egg
  10. Enjoy!!

So that’s going to wrap it up with this special food salmon flake bento box recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!