Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, southern candied ribs. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Southern Candied Ribs is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Southern Candied Ribs is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have southern candied ribs using 19 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Southern Candied Ribs:
- Get 4 lb Ribs
- Take dry rub
- Make ready 1/3 cup Brown sugar
- Make ready 3 tbsp Paprika
- Prepare 2 1/2 tbsp Course black pepper
- Make ready 2 tbsp Season salt
- Make ready 1 1/2 tbsp Sea salt
- Make ready 1/2 tbsp Ancho powder
- Take 3/4 tsp Mustard powder
- Prepare 1/2 tsp Basil
- Get 1/2 tsp Cayenne
- Make ready sweet glaze
- Take 1/2 stick Butter
- Get 1/4 cup Brown sugar
- Prepare 1/4 cup Honey
- Make ready 3 tbsp Tiger sauce
- Make ready 2 tbsp Agave nectar
- Prepare 2 tbsp Cane syrup
- Make ready 1 tbsp Spice rub
Instructions to make Southern Candied Ribs:
- Start by slathering the ribs in mustard to help bind the rub, about 2 tbs per rack of ribs. Then sprinkle on the rub & let it set in the fridge for 30-60 minutes.
- Melt the butter down then mix all of the glaze ingredients together in a sauce pan and bring to a boil over medium/low heat and then let simmer for 2-3 minutes.
- Place your ribs on the smoker or grill however you like to do it. Once the ribs are 15- 30 minutes away from being done begin applying the glaze once every 5- 10 minutes so it really sticks to the meat.
- If you happen to wrap your ribs in foil add some of the glaze to your foil wrap as well.
So that is going to wrap this up for this special food southern candied ribs recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


