Ham, mushroom & cheese quiche
Ham, mushroom & cheese quiche

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, ham, mushroom & cheese quiche. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Ham, mushroom & cheese quiche is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Ham, mushroom & cheese quiche is something that I have loved my whole life. They are nice and they look wonderful.

Pies are fab. they can be just about anything! Sweet or savoury, bog-standard or dead sophisticated. So long as we steer clear of any Sweeney Todd recipes.

To begin with this recipe, we have to prepare a few ingredients. You can cook ham, mushroom & cheese quiche using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Ham, mushroom & cheese quiche:
  1. Prepare 1 9 inch pie crust - not cooked
  2. Prepare 1/2 lb ham, cut into small cubes
  3. Get 1 small onion, chopped
  4. Make ready 1 can sliced mushrooms, chopped
  5. Take 1 tbsp butter
  6. Make ready 1 cup shredded cheese, like cheddar, Colby, swiss… your choice
  7. Take 6 eggs
  8. Get 3/4 cup table cream
  9. Take 1 generous pinch of salt
  10. Take 1 pinch ground black pepper

Pizza mushrooms and ham with cheese. Salt and pepper on the background of appetizing pizza. Risotto Giuseppe Verdi with asparagus mushrooms and ham. Recipes Using Ham Leftover Ham Recipes Leftovers Recipes Strata Recipes Spinach Quiche Whether you top off your burger with these sautéed mushrooms, or serve them as a side dish Ham, mushroom & spinach frittata.

Steps to make Ham, mushroom & cheese quiche:
  1. Heat the butter in a pan. Add the onion and mushroom. Cook over medium heat stirring occasionally until the onion is translucent. Add the chopped ham and cook for another 5 minutes. Remove from heat and let cool down.
  2. Preheat oven to 350°F
  3. Crack all the eggs into a mid size bowl. Whisk the eggs, then stir in the cream. Add to that the pinch of salt and pepper.
  4. Spoon the cooled ham mixture into the prepared pie shell. Sprinkle the grated cheese over top the ham mixture. Pour the egg and cream mixture over top.
  5. Cook in the middle oven rack at 350°F for 50 - 55 minutes. Remove from oven and let cool 10 minutes before cutting into quiche.

By Sophie Godwin - Cookery writer. A quick and easy Classic Ham & Mushroom Pizza recipe, from our authentic Italian cuisine collection. Find brilliant recipe ideas and cooking tips at Gousto. Beat eggs, add mushrooms and ham. Heat frying pan, and coat with cooking spray or oil. ham. shallot. onions. mushrooms.

So that’s going to wrap it up with this exceptional food ham, mushroom & cheese quiche recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!