Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, janet's crockpot swiss steak. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Janet's Crockpot Swiss Steak is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Janet's Crockpot Swiss Steak is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook janet's crockpot swiss steak using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Janet's Crockpot Swiss Steak:
- Make ready 3 cup all-purpose flour
- Get 1 tsp seasoning salt or salt & pepper
- Prepare 1 round steak or other steak like meat,cubed
- Take 4 can diced tomatoes, sauce or combo
- Take 1 tsp worchestershire sauce
- Make ready 1 dash minced onion
- Make ready 1 tsp beef broth
- Get 1 cup water
Steps to make Janet's Crockpot Swiss Steak:
- Take 1st 3 ingredients and dredge meat in seasoning salt and flour. Cook meat in oil.
- Meanwhile in crockpot, add tomatoes. onion, beef broth and Worcestershire sauce.
- Add meat to mixture after cooked. Let simmer on low 8-10 hours or on high 3-5 hours.
- Serve. and enjoy. Can have over rice, toast or mashed potatoes.
- If have extra flour can use to thicken.
- Only 79 calories. for it. Bread. and. other count separate calories.
So that’s going to wrap this up with this exceptional food janet's crockpot swiss steak recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
