Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, shrikhand in vermicelli nest. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Shrikhand in vermicelli nest is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Shrikhand in vermicelli nest is something which I’ve loved my entire life. They’re nice and they look fantastic.
Well come the month of summer and craving for sweet and chilled items boosts up. Vermicelli Shrikhand Dessert Recipe is a very innovative dessert recipe and sweet made from sevai. It can be made easily at home with some practice.
To get started with this particular recipe, we must first prepare a few components. You can have shrikhand in vermicelli nest using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Shrikhand in vermicelli nest:
- Take For vermicelli cup or nest:-
- Prepare 200 gm vermicelli sevai
- Take 2 tbsp condensed milk
- Prepare 1 tsp ghee
- Prepare To make srikhand:-
- Get 1 cup hung curd
- Make ready 11/2 tbsp sugar powder
- Make ready strands Few saffron mix in 1tbsp milk
- Take 1/2 tsp cardamom powder
- Take 4-5 badam,pista
- Take For garnishing:- pomegranate or saffron
Shrikhand is made from hung curd which is also known as 'Chakka' in marathi language. Hung curd is curd where all its whey has been drained. Vermicelli Shrikhand Dessert Recipe is a very innovative dessert recipe and can be made easily at home with some practice. At first glance, it looks difficult but believe me it's not.
Instructions to make Shrikhand in vermicelli nest:
- For nest:-take a pan add ghee and sewai,switch on the flame and roast the sewai nicely.
- When equally roast the sewai than add condensed milk and mix it in 1 min.
- Now off gas and little cool it now set the sewai in silicone mould
- Keep it in fridge for 1/2hour.
- For srikhand:-take a bowl add hung curd,sugar cardamom, saffron milk and chopped badam mix it well.
- Sewai cups remove from fridge
- Pour srikhand in cups.Garnish with pomegranate and badam and saffron strands.
- Serve chilled
I simply love this dessert recipe as it will enhance your style of making food for parties and will make you very innovative. Vermicelli is a traditional type of pasta round in section similar to spaghetti. In English-speaking regions it is usually thinner than spaghetti, while in Italy it is typically thicker. Vermicelli Bird's Nests are just the perfect little thing to put on your Easter table because Kids and adults alike will love them. They are so easy to Okay now, so let me tell you about these Vermicelli Bird's Nests.
So that is going to wrap this up for this special food shrikhand in vermicelli nest recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
