Steak and Cheese Rolled Baked Omlet
Steak and Cheese Rolled Baked Omlet

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, steak and cheese rolled baked omlet. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Steak and Cheese Rolled Baked Omlet is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Steak and Cheese Rolled Baked Omlet is something that I have loved my whole life.

Once the omelet is set and custardy looking add the steak, onions, and shredded cheese to the center of the omelet and then immediately start tilting the pan to roll the omelet. Continue to tilt the pan and roll the omelet onto a warm plate. Wipe out the large skillet after cooking the steak and spray with Pam (you can use butter too) and heat on medium heat.

To get started with this particular recipe, we have to prepare a few ingredients. You can have steak and cheese rolled baked omlet using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Steak and Cheese Rolled Baked Omlet:
  1. Get 6 large eggs
  2. Take 1 cup milk
  3. Get 1/2 cup all purpose flour
  4. Take 1/2 teaspoon salt and pepper to taste
  5. Get 1 teaspoon hot sauce, such as Frank's red hot
  6. Prepare 4 ounce fillet syeak, cut into thin strips
  7. Make ready 2 greonions, sliced
  8. Take 1 cup sharp cheddar cheese, shredded
  9. Make ready butter for cooking syeak
  10. Take sour cream and green onions as needed for garnish

The eggs bake in the oven, so you don't Sprinkle with cheese. Roll up omelet in pan, starting with a short side. Here is how you achieve that. Ingredients of Steak and Cheese Rolled Baked Omlet.

Steps to make Steak and Cheese Rolled Baked Omlet:
  1. In a saute pan melt butter and add salt and pepper seasoned steak and cook to desired doneness. Remove to a plate and set aside
  2. Preheat the oven to 375.Spray a 9 by 13 inch pan with non stick sprau
  3. In a food processor or blender blend milk, eggs, salt, pepper and hot sauce, add flour and blend until smootj
  4. Pour Into prepared pan and bake for 30 minutes
  5. Renove. rom oven and add steak, cheese and onions. Return to oven jus t until cheese is melted, 3 to 4 minutes
  6. Carfully roll up in pan
  7. Remove and place seam side down on serving platter, cut into 3/4 inch slices.
  8. Garnish with green onions and serve with sour cream

Crack the eggs in a small bowl and whisk to scramble. Pour the eggs evenly over the hash browns. Sprinkle the cheese over the hash browns. Top with the steak, peppers, onions, and mushrooms. For the Steak & Cheese Omelette you'll need: eggs, steak, peppers, mushrooms, spinach, green onions, cheese, olive oil, salt, pepper, chili powder, and hot sauce.

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