Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, turai ki sabzi (ridged gourd). It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Turai ki Sabzi (Ridged gourd) is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Turai ki Sabzi (Ridged gourd) is something which I’ve loved my whole life.
This Ridge Gourd curry (Turai ki subzi) uses very basic ingredients and spices. Start the pressure cooker or instant pot in sauté mode. Add oil, cumin, green chili, ginger and garlic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook turai ki sabzi (ridged gourd) using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Turai ki Sabzi (Ridged gourd):
- Get 1 kg Ridged gourd
- Make ready 1 tsp Ginger garlic paste
- Prepare Tomatoes 2 medium chopped
- Get to taste Salt
- Make ready 1 tsp Black pepper powder
- Take 1 tsp Turmeric powder
- Prepare 1 tsp Coriander powder
- Get 1/2 cup Oil
It is extremely rich in dietary fiber and enriched with other nutrients that include vitamin-c, zinc, iron, and traces of other minerals. We are adding very less water in this curry, as ridge gourd releases a lot of Enjoy this easy and delicious Ridge Gourd Curry, also known as Turai ki subzi, made in the p Turai ki sabzi. (Ridge gourd). We are adding very less water in this curry, as ridge gourd releases a lot of Enjoy this easy and delicious Ridge Gourd Curry, also known as Turai ki subzi, made in the. Recipe: Tasty Quorn "Chicken" Briyani; In north India ridge gourd curry is called Turai ki sabji and in Andhra we call it Beerakaya kura.
Instructions to make Turai ki Sabzi (Ridged gourd):
- Cut Turai in pieces. Now heat oil add Turai (ridged gourd) and fry well.
- Now add chopped tomatoes, ginger garlic paste, salt, pepper, coriander powder, turmeric powder and bhunify it well.
- Add some water to cook in dum.
Traditionally ridge gourd curry uses onion, tomato and green chilly. Today I am using red chilly powder,garam masala and peanuts. Simple basic ingredients which are easily available at home, goes into making this sabji. Peel off the skin of the ridge gourd and chop into small pieces. Puree the tomato and keep aside.
So that is going to wrap it up for this exceptional food turai ki sabzi (ridged gourd) recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
