Tomato ketchup
Tomato ketchup

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, tomato ketchup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Tomato ketchup is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Tomato ketchup is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook tomato ketchup using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Tomato ketchup:
  1. Get 3 kg tamatos
  2. Prepare 3 (2 tbsp) sugar
  3. Take 4.5 Garlic
  4. Prepare 1 tsp salt
  5. Take 1 tsp Banzovate
  6. Take Red food colour as requested
  7. Get tsp Tatri..1
  8. Take 2 tbsp Red chilli powder

This tomato ketchup recipe uses tomato paste and powdered onions and garlic. You can use homemade versions of these already-preserved foods, but substituting their fresh counterparts will yield a totally different taste that is nothing like the familiar commercial product. You can use any variety of tomatoes to make ketchup. However, the best and quickest way to make homemade ketchup from fresh tomatoes is to use paste tomatoes.

Instructions to make Tomato ketchup:
  1. Sab se pehlay tomato ko 1 cup water ke sat boil Kar Lein..thanda Kar ke grander machine me grind Kar Lein..or chani me chaan Lein..
  2. Phir usko dobara cholay p Rakh ke us me salt red chilli powder. Tatri..sugar add Kar ke 30 mins pakaye..
  3. 30 mins ke baad us me red food colour or Banzovate powder Dal ke choola band Kar dein… Thanda Kar ke jaar me rakhe.. 1 mahenay tak khrab nahe Hoga.. insha'Allah tala

Paste tomatoes, like this San Marzano variety make the best ketchup. That is because paste tomatoes have thicker walls and less water content in them than standard slicing tomatoes. Tomato ketchup is quite a staple in most kitchen pantries. In our home, every snack needs to be served with green chutney and/or tomato sauce and no ketchup is better than mom's homemade tomato ketchup made with fresh tomatoes. Fun Food Trivia: Did you know the word KETCHUP comes from Chinese?

So that is going to wrap it up for this special food tomato ketchup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!