Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, breakfast potatoes. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Buy Groceries at Amazon & Save. Try this delicious recipe from Johnsonville that's sure to delight the family! Serve with a sunny-side up egg, hot sauce, and ketchup.
Breakfast potatoes is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Breakfast potatoes is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook breakfast potatoes using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Breakfast potatoes:
- Get 5 each large potatoes, chopped into small squares
- Prepare 1/2 onion, chopped
- Take 2 tbsp butter or margarine
- Get 2 oz olive oil
- Get 1/4 cup Badia brand complete seasoning
- Take 2 tbsp garlic salt
- Get 1 tbsp seasoned salt
- Make ready 2 tbsp pepper
- Make ready 3 eggs
- Take shredded cheese of your choice
It comes out tender inside and crispy outside, and a slice of it goes just as well alongside a brisket or some eggs and sausage. You can use parchment if you don't broil at the end. Without lining your baking sheet, potatoes will stick and be difficult to turn. In a large bowl, toss together the potatoes, garlic, onion, green bell pepper, red bell pepper, olive oil, butter, seasoned salt, cayenne pepper and some kosher salt and pepper.
Instructions to make Breakfast potatoes:
- On medium/medium high heat throw into a skillet the oil, butter, potatoes and onions and all seasonings.
- Cook until all potatoes are tender.
- Once potatoes are cooked crack your eggs straight into them and scramble until thoroughly cooked
- Then top with cheese and your done!
Pour potatoes onto two rimmed baking sheets. Spread potatoes in an even layer on the prepared baking sheet. Sprinkle with fresh minced parsley and serve immediately. Called Breakfast Potatoes by some, Skillet Potatoes by others, they can be enjoyed in their simplest form or dressed up in any number of ways to suit whatever you're doing. And they're perfect for breakfast, lunch, and dinner—equally at home beside bacon and eggs OR next to a juicy grilled rib-eye steak.
So that’s going to wrap this up for this exceptional food breakfast potatoes recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
