Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bacon and cheese breakfast cups. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Bacon and Cheese Breakfast Cups is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Bacon and Cheese Breakfast Cups is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have bacon and cheese breakfast cups using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Bacon and Cheese Breakfast Cups:
- Get 1/4 cup bacon bits cooked
- Prepare 4 slices bread
- Prepare 2 Tablespoon Mayonnaise
- Get 1/3 cup shredded cheddar cheese
- Make ready 1/3 cup green onion chopped
Instructions to make Bacon and Cheese Breakfast Cups:
- Use a rolling pin to lightly flatten each slice of bread. Then, spread some mayonnaise, sprinkle some bacon, green onion and cheese. Roll them up.
- Cut each roll in half and place them inside muffin tins.
- Place the muffin tins in the fryer basket. Air fry at 350F (175C) for about 4-5 minutes. Sprinkle some more cheese on top and air fry again at 350F (175C) for about 3 minutes until the cheese turns slightly golden.
So that is going to wrap it up with this special food bacon and cheese breakfast cups recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
