Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, white chocolate and green tea muffins. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
White Chocolate and Green Tea Muffins is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. White Chocolate and Green Tea Muffins is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook white chocolate and green tea muffins using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make White Chocolate and Green Tea Muffins:
- Get 100 g unsalted butter
- Take 90 g cane Sugar
- Prepare 1 egg
- Get 125 ml milk
- Take 185 g cake flour
- Get 1 pinch salt
- Make ready 1 1/2 tsp Baking Powder
- Take 2 Tbsp Green Tea MATCHA powder
- Take 1/2 cup to 1 cup chunked white chocolate
Instructions to make White Chocolate and Green Tea Muffins:
- Preheat oven to 340F. Warm milk to body temperature and butter to room temperature. Shift dry ingredients together.
- Beat butter until fluffy then add sugar and beat more. Add the beaten egg slowly, then add warmed milk slowly until well combined.
- Fold dry ingredients into the mixture.
- Pour the batter into the muffin pan. Insert chunked chocolate into the batter.
- Bake for about 25 minutes.
- So green!
- Yum!
So that is going to wrap it up with this exceptional food white chocolate and green tea muffins recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
