Hotdog, Ham and Cheese Roll
Hotdog, Ham and Cheese Roll

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, hotdog, ham and cheese roll. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Hotdog, Ham and Cheese Roll is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Hotdog, Ham and Cheese Roll is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have hotdog, ham and cheese roll using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Hotdog, Ham and Cheese Roll:
  1. Get 3 tablespoons water
  2. Prepare 3 tablespoons cream cheese divided room temperature
  3. Prepare 4 slices ham luncheon meat
  4. Prepare 1/4 pound hotdogs 2 of them
  5. Make ready To taste Heinz tomato ketchup
  6. Take To taste yellow prepared mustard
Instructions to make Hotdog, Ham and Cheese Roll:
  1. Heat two of the ham slices in a skillet.
  2. Spread the cream cheese over the two heated slices. Place the hotdog on the edge of the coated ham slice.
  3. Roll it up then add the second ham slice and roll it up around the first one. Put into a skillet flap side down. Sear well so it will seal. Best to do this while the slice is unheated so sear will stick.
  4. Add lid to get hot. Then add water to steam fry till hotdogs are cooked and hot. This will take about 5-7 minutes.
  5. Move to a plate and serve with ketchup and mustard. I hope you enjoy!!!!

So that’s going to wrap this up for this exceptional food hotdog, ham and cheese roll recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!