Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, chikuwa mentaiko shiso rolls squid naruto-style rolls. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chikuwa Mentaiko Shiso Rolls Squid Naruto-style Rolls is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Chikuwa Mentaiko Shiso Rolls Squid Naruto-style Rolls is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook chikuwa mentaiko shiso rolls squid naruto-style rolls using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chikuwa Mentaiko Shiso Rolls Squid Naruto-style Rolls:
- Get 4 stick Uncooked chikuwa
- Take 4 leaves Shiso leaves
- Take 1/2 piece Mentaiko salt-cured spicy cod or pollack roe
- Take 2 slice Sliced cheese
Instructions to make Chikuwa Mentaiko Shiso Rolls Squid Naruto-style Rolls:
- Cut a slit into the chikuwa vertically, and open it up (don't cut in half!). Place the cooked side downwards and spread it out, and score a lattice pattern with a knife.
- Place a shiso leaf on the back side of the chikuwa, spread 1/2 teaspoon of mentaiko on top of the shiso leaf, and lay half a slice of cheese on top.
- Roll it up from the edge, and secure with two toothpicks. Cut it in half from the center, and arrange on a plate.
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