Wainar rogo (Dan na rogo)
Wainar rogo (Dan na rogo)

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, wainar rogo (dan na rogo). It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Danyen rogo, attaruhu, albasa, gishiri, spices, seasoning. A bare rogo a wanke sai a gurza shi da grater, za 'ayi amfani da gurin kanana yadda zai yi laushi. A jajjaga Attaruhu da albasa a hada da rogon da akayi grating, a sa gishiri.

Wainar rogo (Dan na rogo) is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Wainar rogo (Dan na rogo) is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook wainar rogo (dan na rogo) using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Wainar rogo (Dan na rogo):
  1. Prepare 2 cup cassava flour (garin farin rogo)
  2. Prepare 1/4 tsp baking powder (optional)
  3. Get 3 minced scotch bonnets
  4. Get 1 chopped medium onion
  5. Prepare 3 seasoning cubes
  6. Get Thanks/3tsp of salt
  7. Take 1/4 tsp spices
  8. Take 1/2 tsp mince ginger Nd garlic
  9. Prepare 11/2 cup hot boiling water 💦
  10. Take 1 tblspn of Chopped parsley
  11. Take Oil for frying

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Steps to make Wainar rogo (Dan na rogo):
  1. In a clean medium bowl add ingredients except the water and mix them throughly using a wooden spoon.
  2. 2- Add the water little @ a time till u make a soft dough cover and let it rest for 3mins.
  3. 3- roll it in to a small balls use ur 🖐 to press it down and make a hole 🕳 @ the Centre using ur fingers, fry till golden brown.
  4. The 3rd step is not compulsory you can roll in to any shape of ur choice.

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So that is going to wrap this up with this special food wainar rogo (dan na rogo) recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!