Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, fried cassava. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Fried Cassava is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Fried Cassava is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook fried cassava using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fried Cassava:
- Get 7 cassavas
- Make ready Oil for frying
- Take Salt
Instructions to make Fried Cassava:
- Peel the cassava and chop to pieces
- Wash well and boil with salt till cooked.
- Heat oil to the maximum and dip the cassava let it fry till golden brown.
- Serve with tea.
So that’s going to wrap it up with this special food fried cassava recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
