Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, date dryfruites mithai. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Date dryfruites mithai is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Date dryfruites mithai is something that I have loved my entire life. They are fine and they look fantastic.
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To get started with this particular recipe, we must first prepare a few components. You can have date dryfruites mithai using 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Date dryfruites mithai:
- Take 250 gm black date fruit(seedless)
- Make ready 3 tbsp chopped almond
- Take 3 tbsp chopped cashew nuts
- Get 3 tbsp chopped raisine
- Make ready 2 tbsp chopped pista
- Make ready 2 tbsp khuskhus
- Prepare 1 tsp ghee +1 tsp ghee
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Steps to make Date dryfruites mithai:
- Blend coursly the date fruit in mixy jar.
- Dryroast the khuskhus in a pan and take out in a plate to cool down.
- Heat tsp ghee in same pan and roast all nuts.
- Now add crushed date in pan by adding remaining ghee. Add half of khuskhus in pan.
- Collect and mix all in the pan at low heat. when all of good mix gas turn off.
- Take away the mixture in a plate and cool down completely.
- Now make a roll of mixture and coat with rest of khuskhus.
- Rapp this roll tightly in foil paper and keep in refrigerator for 1 hour.
- Open the foil and cut into the pieces in half inch thickness. Enjoy the diwali…. Happy DIWALI
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So that’s going to wrap this up with this exceptional food date dryfruites mithai recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
