Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, four can casserole. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Four Can Casserole is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Four Can Casserole is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook four can casserole using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Four Can Casserole:
- Take 1 lb ground beef, cooked until well browned
- Take 12 corn tortillas
- Make ready 1 can 10.5 oz cream of chicken soup
- Prepare 1 can 10. 5 oz cheddar cheese soup
- Get 1 can 10.5 oz cream of mushroom soup
- Make ready 1 can 10 oz rotel tomato with chilies
- Get 1/2 cup shredded cheese
- Get 1 chili powder to taste
Instructions to make Four Can Casserole:
- mix all four canned ingredients in a large bowl until well blended
- place 1/2 cup in the bottom of glass baking dish
- layer 3 tortillas in bottom of pan
- place 1/2 cup of mixture on top on tortillas
- repeat until all tortillas are used up
- top with cheese, sprinkle with chili powder
- cook at 80% in microwave for 15 minutes
- serve and enjoy
So that’s going to wrap this up with this exceptional food four can casserole recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
