Kerala Porotta (layered flat indian bread)
Kerala Porotta (layered flat indian bread)

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, kerala porotta (layered flat indian bread). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Kerala Porotta (layered flat indian bread) is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Kerala Porotta (layered flat indian bread) is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have kerala porotta (layered flat indian bread) using 6 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Kerala Porotta (layered flat indian bread):
  1. Take 1 Kilo All purpose flour
  2. Make ready 1/2 Cup milk
  3. Get 2 Tablespoons Salt
  4. Take 1 Tablespoon Sugar
  5. Get Water , as needed
  6. Take Oil , as needed
Steps to make Kerala Porotta (layered flat indian bread):
  1. Mix all the ingredients and knead well. You should get a soft, shiny dough, not sticky. Keep aside in an oiled bowl for an hour.
  2. Divide them into orange-sized balls.
  3. Flatten the dough, and roll it out as thin as possible. Use a rolling pin for the first half, and then stretch it out on your right palm and throw it against the oiled counter. Like how fishermen throw their nets. :D
  4. After rolling, (you can split into two to make smaller porottas) brush the top of the rolled dough with little more oil and fold it like sari fleets from one end to other.
  5. Then make it to coil form by rounding from one end to other
  6. Brush its top /bottom side with little more oil.
  7. Again roll it to flat. No need to make it thin here.
  8. Heat the pan and add oil and fry the porotta till done.
  9. After taking from the pan, beat the hot parotta with both your hands (like how you clap)
  10. Serve it with some classic kerala beef. It also goes well with a lot of other things, but nothing as important as the kerala beef. :D
  11. Invite all your friends, and eat away!

So that’s going to wrap this up for this special food kerala porotta (layered flat indian bread) recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!