Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, kerala fish fry. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Kerala Fish Fry is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Kerala Fish Fry is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have kerala fish fry using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Kerala Fish Fry:
- Take 1 Fish
- Take 2 tbsp ginger garlic paste
- Make ready Marinate Rub
- Make ready 1 tsp Coriander seeds roasted
- Take 1 tsp Coriander powder
- Prepare 1 tsp Cumin powder
- Prepare 1 tsp Red chilli powder
- Prepare 1 tsp Garam masala
- Prepare to taste Salt
- Take 1/2 tsp Kasuri methi
- Make ready Other Ingredients
- Prepare as needed Oil for frying
Steps to make Kerala Fish Fry:
- Clean the fish and make cuts on both the sides
- Apply ginger garlic paste all over
- Make the fish rub by mixing roasted coriander seeds,coriander powder,cumin powder,chillies powder,salt,Garam masala powder and kasuri methi and mix everything togther
- Apply the fish rub on both the sides of the fish
- Place in a foil and let it marinate for 1 hr
- Heat oil in a big kadai and fry the fish on both the sides till crispy
- Fry on slow flame so the masalas don't burn
So that is going to wrap it up for this exceptional food kerala fish fry recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
