Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, kerala banana chips. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Kerala banana chips is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Kerala banana chips is something that I have loved my entire life. They’re fine and they look wonderful.
Kerala banana chips is undoubtedly the most popular Kerala snack for all occasion commonly available everywhere. Even though the chips / banana upperi. Banana chips (sometimes called banana crisps), with origins in Kerala, India are dried, generally crispy slices of bananas (fruits of herbaceous plants of the genus Musa of the soft.
To begin with this particular recipe, we must prepare a few ingredients. You can have kerala banana chips using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Kerala banana chips:
- Make ready 5 raw banana
- Get 2 tsp sugar powder
- Get to taste Salt
- Get as needed Coconut oil for frying
- Prepare 1 tsp turmeric powder
Once the chips are almost crisp, you can hear a crackling sound. I work in Canada for OceanPalate, the owner are. require raw banana, oil to deep fry and salt to taste. banana chips recipe It would be good if you apply some oil on your hand. Take a banana, pat it dry and then using the slicer, slice one or half of the banana depending upon the quantity of oil and size of the kadai.
Instructions to make Kerala banana chips:
- First remove peel on banana. And then cut round slices.Allow the banana slices to cook for ½ minute and then add 1 tbsp of salt-water mixture to the oil. Let this cook for ½ minute again and then gently mix well using a slotted spoon.
- Heat the coconut oil in a deep non-stick pan on a slow flame. Then add turmeric powder.
- And Continue cooking the chips on a medium flame till they turn crisp from both the sides and the spluttering sound of oil-water stops, while stirring occasionally. Remove the banana chips from the oil and drain on an absorbent paper. - - Repeat the same procedure.
- And all banana chips remove on other plate and sprinkle salt and sugar as per ur taste.evenly over it and toss gently.
- Cool completely and serve or store in an air-tight container.
Exporter in Kerala for Indian Snacks like banana chips, jackfruit chips, potato chips, cassava chips, murukku Send us an enquiry for Banana Chips, Sarkara Varatty, Pazha Chips, Rice Murukku. R made the chips with pure coconut oil, that keeps our product with a unique taste and make its mark on the food map of Kerala. Banana chips are available in all convenience stores and supermarkets in Kerala. These made-in-Kerala chips are available all over the country now, and are slowly becoming a gourmet's choice. Kerala Banana Chips - Very crunchy chips all the the way from Kerala.
So that’s going to wrap it up for this exceptional food kerala banana chips recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
